This Kale Quinoa Salad is a protein powerhouse! Crunchy kale, cooked quinoa, a hard boiled egg, and cucumber are topped with a simple turmeric-tahini dressing. This combination make the Kale Quinoa Salad bowl a killer lunch option!
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How to Make a Kale Quinoa Salad
There’s a reason salad and macro bowls have become insanely popular over the last few years. They tend to be full of flavor and typically packed with nutrients.
The kale and quinoa salad bowl is no exception. And if you meal prep, putting this kale and quinoa salad together is going to take you less than five minutes!
And with about 24g of protein you are going be happy and satiated for hours.
More Delicious Kale Recipes
Kale’s reputation as a nutritional superstar is well deserved. If you want more ideas on how to incorporate kale into your diet, check out these simple recipes.
Ingredients for the Kale Quinoa Salad
This is a great recipe to prep ahead of time.
- Fresh Kale
- Cooked Quinoa
- Boiled Egg
- Turmeric-Tahini Dressing
Preparing the Kale Quinoa Salad Bowl
- Cook quinoa according to the instruction. At the same time cook a boiled egg.
- Combine tahini, turmeric, and water. Whisk until creamy. Season with salt and pepper.
Putting it all together
- Add the kale, quinoa, and diced cucumbers into a shallow salad bowl. Drizzle the dressing on top.
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